Food

LUNCH

(till 5 pm)

LUNCHPLATEAU (2ppl.) 17,90
Croque Monsieur, Val-Dieu sandwich, smoked salmon sandwich and the sandwich of the month. Served with garnish

CURED HAM SANDWICH 8,70 *SPECIAL*
Cured ham from Maastricht Hills with, aioli, rucola, pine nut, sun dried tomato and Parmesan cheese

HALLOUMI SANDWICH 8,90 *SPECIAL*
Grilled Halloumi with homemade beetroot tapenade, rucola and walnuts. Choice between brown or white bread

VAL-DIEU SANDWICH 8,50
Warm abbey cheese from Aubel, bacon, honey, balsamico, pine nut. Choice between white or brown bread.

SMOKED SALMON SANDWICH 8,50
With balsamico-mayonnaise, capers and red onions. Choice between white or brown bread.

SHRIMP CROQUETTES 10,50 *SPECIAL*
2 Oma Bobs shrimp croquettes served with cocktailsaus, bread and garnish.


CROQUE MONSIEUR 6,00
Toastie with ham, cheese, ketchup and pickled onions.

FRIED EGGS 9,50
3 fried eggs on brown bread with serrano ham / bacon and cheese.

TRAPPISTBURGER 10,50
Beef patty on a sesame bun with salad, tomatoes, pickles, young cheese, bacon, caramelized onions, melted trappist cheese and appel syrup.

STAFFBURGER ROYAL 9,90
Beef patty on a sesame bun with salad, tomatoes, pickles, young cheese, bacon, spicy sauce and fried onion rings. 

VEGGIEBURGER 10,50 *SPECIAL*
Beet burger served on a spinach bun with rucola, tomatoes, red onions, green asparagus, Gorgonzola and a peer-ginger sauce.

VAL-DIEU SALAD 9,50
Small salad with melted abbey cheese from Aubel, bacon, honey, balsamico and pine nuts. Served with bread.

FRENCH ONION SOUP 6,50
Self-made onion soup, topped with baked cheese.

GRILLED PAPRIKA SOUP 6,50 *SPECIAL*
Served with chorizo and bread.

STARTERS

(sun. - wed. till 9pm. thu. - sat. till 10pm)


VAL-DIEU SALAD 9,50
Small salad with melted abbey cheese from Aubel, bacon, honey, balsamico and pine nuts. Served with bread.

FRENCH ONION SOUP 6,50
Self-made onion soup, topped with baked cheese.

GRILLED PAPRIKA SOUP 6,50 *SPECIAL*
Served with chorizo and bread.

BITTERBALLENSELECTION 9,80 *SPECIAL*
2 arancini, 2 La Trappe bitterballen, 2 beer bitterballen, 2 cheese bitterballen with different sauces.

BEER-PLATTER 13,50
Small portion of Nachos Deluxe, 2 chickenwings, 4 beef bitterballs, bread with aioli.

MEAT AND CHEESEPLATTER 14,50
2 sorts of meat and 2 sorts of cheese with garnish and bread.

MAIN COURSES

(sun. - wed. till 9pm. thu. - sat. till 10pm)

FLANK STEAK 20,50 *SPECIAL*
Served with gravy of garlic and Jopen - Koyt, warm vegetables and fries.

SEA BREAM FILET 16,90 *SPECIAL*
Sea Bream filet with a sauce of white butter, served with warm vegetables and fries.


SCAMPI SALAD 14,50 *SPECIAL*
Scampi flambéed in Ricard, with salmon and samphire. Served with bread. 

SPARE-RIBS 15,50
In-house marinated pork ribs, served with BBQ sauce, aioli, fries and fried vegetables.


VAL-DIEU SALAD 12,50
Salad with melted abbey cheese from Aubel, bacon, honey, balsamico and pine nuts. Served with bread.

TRAPPISTBURGER 15,50
Beef patty on sesame bun with salad, tomatoes, pickles, bacon, caramelized onions, meted abbey cheese and apple syrop. Served with fries and salad.

STAFFBURGER ROYAL 14,90
Beef patty on sesame bun with salad, tomatoes, pickles, young cheese, bacon, spicy sauce and fried onion rings. Served with fries and salad.

VEGGIEBURGER 15,50 *SPECIAL*
Beet burger served on a spinach bun with rucola, tomatoes, red onions, green asparagus, Gorgonzola and a peer-ginger sauce. Served with fries and salad. 



DESSERT

FRUIT SORBET 8,90 *SPECIAL*
Sorbet made with Jopen's Mooie Nel and lemon. Served with fresh fruit. 


FINGERFOOD

(till 12pm)

BITTERBALLENSELECTION 9,80 *SPECIAL*
2 arancini, 2 La Trappe bitterballen, 2 beer bitterballen, 2 cheese bitterballen with different sauces.

ARANCINI TOMATO MOZZERELLA 7,80 *SPECIAL*
6 pieces with tomatosauce

LA TRAPPE BITTERBALLS 6,80
6 bitterballs made from beef and La Trappe Quadruppel ragout. Served with mustard-mayonnaise.

CHEESE BITTERBALLS 6,80
6 cheese bitterballs. Served with mustard-mayonnaise.

BEEF BITTERBALLS 6,80
8 beef bitterballs from grannies recipe. Served with mostard.

CHICKENWINGS 7,50
4 chickenwings straight out of the oven, topped with BBQ sauce.

JALAPEÑO POPPERS 6,80
6 fried Jalapeños, filled with cream cheese. Served with chilli sauce.

FUET SAUSAGE 7,50
Fuet sausage with black pepper

NACHO DELUXE 6,50 / 10,50
Nachos straight out of the oven topped with young cheese, cheddar, salsa, guacamole, sour cream, tomatoes, red onions and fresh peppers. Choice between vegetable or minced meat sauce.

BEER-PLATTER 13,50
Small portion of Nachos Deluxe, 2 chickenwings, 4 beef bitterballs, bread with aioli.

MEAT AND CHEESEPLATTER 14,50
2 sorts of meat and 2 sorts of cheese with garnish and bread.

MEAT PLATTER 13,50
3 sorts of meat, served with homemade pickle and bread.


ULTRA-GALACTIC, INSANELY HUGE BEER-PLATTER 18,50
Small portion of Nacho Deluxe, 2 chickenwings, 4 jalapeño poppers, 2 beef bitterballs, 2 cheese bitterballs, bread with aioli and herb butter.